A Refreshing Twist: Grapefruit Tequila Slammer + Mocktail Recipe Option Recipe
Living in Palm Desert, CA, my in-laws are fortunate to have access to some of the most incredible citrus fruit. During our recent Mother’s Day visit, we were inspired to create a delightful concoction – the Grapefruit Tequila Slammer. This drink is not only naturally sweet but also incredibly refreshing.
With just three simple ingredients, you can whip up this cocktail for yourself or make a pitcher to share with loved ones. What’s more, it’s easily customizable to suit everyone’s tastes. My mother-in-law, who doesn’t drink alcohol, enjoyed a non-alcoholic version of this beverage, replacing the tequila with agave nectar, a dash of orange bitters, and a squeeze of lime juice. She found it absolutely delicious!
>> Ingredients
- 4 ounces grapefruit juice freshly squeezed
- 2 ounces silver tequila
- 2 ounces lemon lime soda
- Garnish with additional grapefruit
>> Ingredients: Mocktail
- 4 ounces Freshly squeezed grapefruit juice
- 1 tsp Agave nectar
- Dash of orange bitters
- Squeeze of lime juice
- Ice cubes
- Optional: salt or Tajin seasoning for rimming the glass
>> Instructions
- If desired, rim the glass with salt or Tajin seasoning.
- Fill a glass with ice cubes.
- In a shaker, combine freshly squeezed grapefruit juice, Tequila or (agave nectar, a dash of orange bitters), and a squeeze of lime juice.
- Shake well and strain the mixture into the prepared glass.
- Add all ingredients to a glass with ice. To get it to fizz up and mix, cover top of glass with your hand and give it a good “slam” against the countertop (wood works better than stone if you enjoy drinks free of broken glass)
- Garnish with a slice of grapefruit or a lime wedge.
- Enjoy your refreshing Grapefruit Tequila Slammer!
This simple yet delicious cocktail is perfect for celebrating Mother’s Day or enjoying throughout the summer months. Give it a try and savor the flavors of Palm Desert wherever you are!
